Tukda Mini Mogra Basmati- Raw Rice 1 kg

Mill-it Tukda Mini Mogra Rice is a short-grain rice variety known for its soft texture, quick cooking, and everyday use in Indian meals.

It is called Tukda Mini Mogra because it has smaller broken-style grains from the Mogra rice variety. It is a practical, everyday rice option for home cooking.

You can use it to make dal-chawal, khichdi, curd rice, jeera rice, lemon rice, poha-style rice dishes, soft rice bowls, kheer, and everyday steamed rice.

Yes, Tukda Mini Mogra Rice is a good everyday rice for regular family meals. It cooks soft and pairs well with dal, sabzi, curry, curd, ghee, and pickles.

Basmati Rice has long grains and is usually used for biryani, pulao, and festive dishes. Tukda Mini Mogra Rice has smaller grains and is better suited for daily meals, khichdi, curd rice, and soft rice dishes.

Yes, Mill-it Tukda Mini Mogra Rice is 100% natural

Soaking is optional. You can soak it for 10–15 minutes if you want a softer, more even texture.

Rinse the rice gently, add water as per your preferred texture, and cook until soft. Use slightly more water for soft rice or khichdi-style recipes.

Store Tukda Mini Mogra Rice in an airtight container in a cool, dry place. Keep it away from moisture, heat, and direct sunlight.

Mill-it Tukda Mini Mogra Rice is unpolished, pesticide-free, chemical-free, preservative-free, and 100% natural. It is a simple everyday rice option for dal-chawal, khichdi, curd rice, kheer, and soft home-style meals.