Atta Pinni Ladoo - 350 gm

Crafted using time-honoured recipes, our Atta Pinni Ladoos are a wholesome blend of coarse whole wheat flour, slow-roasted in generous amounts of ghee to bring out a deep, nutty flavour and dense, satisfying texture. Enriched with a powerful mix of gond, premium dry fruits like almonds, cashews, and pistachios, along with melon seeds, these pinnis are traditionally known for their strength-giving and energy-boosting qualities. The addition of sonth (dry ginger) adds a subtle warmth, making them especially comforting during colder months. Balanced with just the right sweetness and finished with aromatic elaichi, every bite delivers a rich, earthy taste rooted in tradition.

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